Accocha or Lady’s Slipper Gourd Cyclanthera pedata 5 seeds TessGruun

Unique heirloom cucumber from Australia. cucumis sativus Lemon  Size of a lemon and egg-shaped fresh and soft taste  compact plants  early harvestable   A unique eyecatcher for your garden and kitchen,  very decorative an abundant yield of beautiful fruits with the typical shape The whole plant is edible. Young shoots (germs and leaves) can be eaten raw. Unripe fruits (70 to 90 days after sowing) have a very fine taste between cucumber and peppers. When ripe, the fruits are hollow (100 to 120 days after sowing) and they can be filled. Their taste is ripe more like the artichoke.  eaten raw in salads, cooked as green beans or in the soup or filled up. young fruits can be stored in vinegar such as pickles or capers.