BIO De Bolster V

Dark orange-red pumpkin with beautiful, uniform fruits. Fictor' is a slender, 'family-intercross' (=cross between two different families) pumpkin variety, which is highly appreciated for its fruit siz...

Perhaps you did not like history at school, but the history teacher of De Bolster likes to refresh you with some historical facts about a number of authentic vegetables! Perhaps you have lost sight of...

Contents: Summer aster, Cosmea, Lavatera, Reseda white, California poppy, Sunflower. If one of the above types is temporarily unavailable, we will replace it with a suitable alternative.

Are you one of those people who find it wonderful to have bright and colorful flowers on their plates? From now on, you no longer have to go to a very chic and hip (organic) restaurant! With this pack...

Nothing is better than fruit, vegetables and herbs fresh from the garden. Unfortunately, not everyone has a piece of land to build a large vegetable garden. Even if you don’t have a lot of space, yo...

A package for the little green thumbs! This children's package "My first garden" is meant for children to learn how to take care of a garden. The enclosed book ‘Mijn Kleine Handboek Tuinieren’, me...

Alfalfa sprout vegetable is one of the most famous sprout vegetables with a rather mild taste. The sprouts can be eaten as a garnish or with cheese.We have a very suitable sprout vegetable in our asso...

At the moment we are updating the descriptions on our website. we will provide you with the correct descriptions as soon as possible. – Ook wel absint-alsem genoemd. Sterk kruid, verwant aan de in h...

Curled-leaved endive has a nice appearance because of its fine, incised and strongly curled leaves. This curled endive is excellent for raw vegetables and garnish, but is also very suitable for stewin...

Endive 'Number Five2' is by far the most commonly cultivated type. Broad-leaved with a well-filled heart and a mild flavour. Excellent for stewing and stewing.You should take into account that sowing ...

Anise is an annual herb with a pronounced taste. The seeds of this herb are mainly used in the kitchen and as medicine.The direct sowing distance is 30x10 cm. Sow outdoors in April until June.Other sp...

Tatsoi (Brassica rapa) is a variant of the better known Paksoi. The dark round, thick leaves are nice and crispy and can be prepared either raw or as spinach. Grows quickly.Not difficult to grow; but ...

Aubergine 'Violetta Lunga 3' is a fairly early variety that forms rather slim, dark purple fruits with a green stalk.Sow indoors from March-April at 20-25 degrees Celsius, plant out in May-June. Plant...

Gherkin 'Hokus' is a green-coloured gherkin variety that can also be grown outdoors as long as the area is sheltered and well fertilised.Cultivating vertically, e.g. along ropes, takes a lot of extra ...

Basil 'Dark Opal' is an annual, dark purple basil with medium sized leaves. You can pick the leaves for immediate use and to dry. Suitable for growing in pots. Requires a warm and sheltered place. As ...

Basil 'Genovese' is an annual, low yielding and highly scented herb with medium sized leaves. This variety is very suitable for pesto. As soon as the stems harden, only the leaves can be used. Do not ...

Cinnamon basil 'Cinnamon' is an annual, green coloured variety with purple stems and medium-sized leaves. Loves warmth. Grow in a sunny, sheltered spot or under glass. As soon as the stems harden, onl...

Batavia lettuce 'Blonde de Paris' is an intermediate type of cabbage lettuce and iceberg lettuce. The leaves are crispy and sweet. Batavia lettuce is easier to grow than common iceberg lettuce. The le...

Fine chives need cold to germinate. It is a perennial herb and grows back when cut.Sow from March and later thin out or plant out at 20x20 cm. The best time to sow is at a temperature between 15 and 2...

Bind lettuce 'Little Leprechaun' causes few cultivation problems. The plant forms a loose head of tall, purplish leaves. Both fresh and stewed tasty.If you want to eat lettuce every week, you will hav...

Leaf mustard 'Red Giant' (Brassica juncea) is a leaf vegetable from the mustard family. It forms a loose head with red-green, slightly puckered, round leaves. Has a spicy taste. Grows fast. Also known...

Leaf mustard 'Golden Frills' has fine fresh green leaves with a spicy flavour. Leaf mustard can be prepared just like spinach and other leafy vegetables. In the Himalayan region of India, leaf mu...

Leaf mustard 'Purple Frills' has finely incised leaves with a nice deep purple colour and a spicy flavour. Can be eaten in both young and adult stages.In the Himalayan region of India leaf mustard has...

Blue lupine is a fast-growing annual butterfly, mainly used as a green manure and soil improver. Bitter dust-free, therefore suitable for consumption and also suitable as animal feed. Height approx. 8...